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Pecan Salted Caramel
Pecan Salted Caramel
Swirls of handmade salted caramel make for a truly decadent brownie made with chocolate from Colombia. The pecans on top provide a smokey, nutty crunch. This brownie won a Great Taste Award in 2018 from the Guild of Fine Food.
Winner of the Great Taste Award in 2018, these brownies were described by the judges as “beautiful handmade brownies with deep, good quality chocolate flavour. Well baked with a good combination of crispy edges and gooey centre and an excellent balance of salt and sweetness”.
If you require gluten-free brownies, let us know on the checkout page.
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FULL DESCRIPTION
Chocolate Origin: Southern Colombia.
Taste: The chocolate is aromatic and has a fruity aftertaste. This is a very indulgent brownie. The fudgy texture, the irresistible crunch of the pecans and the smooth salted caramel will take you through a range of textures, flavours and emotions.
Contents: Regular-sized brownies measure 6.5cm x 6.5cm and weigh at least 70g each. Party-sized brownies measure 5cm x 5cm and weigh at least 40g each.
Consumption: Best consumed within a week when kept ambient in an airtight container and up to two weeks when kept airtight and refrigerated.
Ingredients: Colombian chocolate (cocoa mass, sugar, cocoa butter, soya lecithin, natural vanilla flavour), sugar, butter (dairy), free-range eggs, cocoa powder, flour (gluten), pecan nuts, salted caramel sauce (sugar, butter, double cream, sea salt).
Contains soya lecithin and nuts. May contain traces of milk.
Allergens noted in bold. Prepared in a kitchen where other nuts are used.